Grilled Cauliflower Steaks

Grilled Cauliflower Steaks

Ingredients 

  • A large cauliflower
  • Olive oil
  • Fat Daniel's Dixie Dust All Purpose Seasoning
  • Fat Daniel's BBQ Spice Rub


Method

  • Remove the outer leaves from the cauliflower
  • Stand it on the stalk and cut down the middle then cut slices 1/2-3/4 inch thick from each half to create steaks
  • Keep the left-over outer florets to use elsewhere
  • Brush each side of the steaks with oil and season with a generous sprinkling of Dixie Dust and then BBQ Spice Rub
  • Cook the steaks over direct, medium heat for about 5 minutes each side
  • Test the stalk with a sharp knife and if they are not yet tender, finish using the indirect cooking method


Video


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Fat Daniel's BBQ is a trading name of FLAVOUR SAVIOURS LTD

Registered in England and Wales - Company number: 11818769 - Registered office: 25 New Street, Shefford, SG17 5BW